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Olive Oils - Organic

Olive Oils - Organic

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  1. Bari Organic Extra Virgin Olive Oil

    Bari Organic - Extra Virgin Olive Oil - 500ml btl

    Bari Gourmet Certified Organic Extra Virgin Olive Oil is a pungent and very aromatic oil and is appreciated for its green, grassy flavor and piquant spiciness. This oil is the connoisseur's choice and is often used as a condiment drizzled over foods just before serving.
    This certified extra virgin olive oil is grown and produced in California on a family farm in Dinuba where the family has been growing and producing gourmet olive oils since 1936.
    Recommended for bread dipping, bean dishes, hearty soups, baked potatoes, grilled bread, vegetables, antipasti and boldly-flavored recipes. Perfect for grilling and drizzling.
    Cholesterol Free Sodium Free
    No Preservatives All Natural Ingredients
    Locally sourced: California
    USDA Organic Certified

    Bari Olive Oil

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  2. Umbria Italy Organic Blood Orange Extra Virgin Olive Oil

    Umbria Italy Organic Blood Orange Extra Virgin Olive Oil - 250ml btl

    Since Etruscan time, at the end of the harvest, olives farmers crushed olives with citrus fruit together and obtain a perfect combination for a fresh Mediterranean aroma. This Organic Blood Orange Extra Virgin Olive Oil is not an infused or chemically flavored Blood Orange Olive Oil, but made by crushing fresh organic blood oranges and organic handpicked olives together.

    Cholesterol Free Sodium Free
    All Natural - Organic Ingredients

    USDA Organic Certified = NON-GMO  EU Organic  Vegan

    Umbria Italy Olive Oil

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