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Fig Balsamic Mustard - 10 oz jar

Availability: In stock

 

$5.99

Fig Balsamic Mustard - 10 oz jar

Fig Balsamic Mustard is a little sweet and a little tart. The balsamic vinegar gives it a robust flavor.

Used as a rich glaze this Fig Balsamic Mustard will turn your usual fish dish into something special.

Or, use this Fig Balsamic Mustard to make a refreshing fig balsamic vinaigrette dressing. Recipe below.



Paradigm Foodworks


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Details

Fig Balsamic Mustard

Nutrition Facts

10oz jar

Amount/Serving

%DV

Amount/Serving

%DV

Serving Size:

1 Tsp (6g)

Total Fat:

0g

0%

Total Carbs:

2g

1%

Servings:

47

Sat Fat:

0g

0%

Fiber:

0g

0%

Calories:

5

TransFat:

0g

 

Sugars:

1g

 

Fat Cal:

0

Cholest:

0mg

0%

Protein:

0g

 

 

 

Sodium:

45mg

2%

 

 

 

Percent Daily Values (DV) are based on a 2000 Calorie diet

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Ingredients:

Distilled vinegar, water, mustard seed, salt, spices, fig paste, sugar, aged balsamic vinegar.

 

FOOD ALLERGY WARNING!

CONTAINS: NONE

Manufactured in a facility that also processes: peanuts, tree nuts, eggs, dairy, wheat, fish, and soy.

Origin:

Fig Balsamic Mustard - Made in Oregon, USA

Dressing Recipe...

Fig Balsamic Mustard Vinaigrette Recipe

Fig Balsamic Mustard Vinaigrette Recipe

Recipe Ingredients:
2 tbsp fresh squeezed orange juice
2 tbsp Fig Balsamic Mustard
1/2 tsp chopped fresh thyme
1/4 cup extra virgin olive oil
kosher salt & freshly ground pepper to taste
Recipe Instructions:
Mix all ingredients together
Fig Balsamic Mustard Vinaigrette Recipe

 

This recipe serves 6
Prep Time: 10 Minutes
Cook Time: 0 Minutes

 

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