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Pomegranate Balsamic Vinegar - 250ml btl

Availability: In stock

 

$8.99

Pomegranate Balsamic Vinegar - 250ml btl

Bari Pomegranate Balsamic Vinegar has a dark, intense, robust flavor and is made with 25 year aged Modena balsamic vinegar. This beautifully intense sweet tart flavor is the perfect complement to a wide range of foods. The pomegranate essence adds just the right touch to your palate.


Use this Pomegranate Balsamic Vinegar as a marinade or glaze for heartier meats such as duck, lamb or beef. Pair with our Organic olive oils for a bread dipper or drizzle over salads that are filled with toasted nuts and tangy cheeses. You will not be disappointed if you love a great balsamic vinegar.


No Preservatives
All Natural Fat FreeVegan



Bari Olive Oil


OR

Details

Pomegranate Balsamic Vinegar

Nutrition Facts

250 ml btl

Amount/Serving

%DV

Amount/Serving

%DV

Serving Size:

1 tbsp (15ml)

Total Fat:

0g

0%

Total Carb:

6g

2%

Servings:

17

Sat Fat:

0g

0%

Fiber:

0g

0%

Calories:

26

TransFat:

0g

 

Sugars:

5.75g

 

Fat Cal:

0

Cholest:

0mg

0%

Protein:

14g

 

 

 

Sodium:

3mg

0%

 

 

 

Percent Daily Values (DV) are based on a 2000 Calorie diet

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

Ingredients:

Balsamic vinegar of Modena (cooked grape must, concentrated grape must, caramel color), pomegranate extract.

FOOD ALLERGY WARNING!

ALLERGENS: SULFATES

Manufactured in a facility that also processes: None

Origin:

Bari Pomegranate Balsamic Vinegar - Made in California with Italian vinegar

Pasta Recipe...

Rotini Pasta Salad Recipe

Rotini Pasta Salad Recipe

Recipe Ingredients:
1 lb rotini pasta
1 roasted red pepper - cut into one inch strips
1 pint cherry tomatoes - cut in half
4 oz prosciutto ham - cut into strips
1 cup red onion - diced
1 lb mozzarella cheese - cut into cubes
1 small can black olives - sliced
4 fl oz Pomegranate Balsamic Vinegar
fresh black pepper
1 cup grated parmesan cheese
Recipe Instructions:
Cook rotini pasta according to package directions, or until al dente.
Toss all of the ingredients together.
Seasoning with fresh ground black pepper.
Then top with parmesan cheese.
Rotini Pasta Salad Recipe

 

This recipe serves 4
Prep Time: 10 Minutes
Cook Time: 20 Minutes

 

Salad Recipe...

Heirloom Tomato Salad Recipe

Heirloom Tomato Salad Recipe

Recipe Ingredients:
2 lbs of mixed heirloom tomatoes and cherry tomatoes
1 cup crumbled bleu cheese
fresh ground black pepper
basil leaves for garnish
2 fl oz Pomegranate Balsamic Vinegar
Recipe Instructions:
Slice tomatoes and drench them in the Pomegranate Balsamic Vinegar
Arrange the sliced, quartered and halved tomatoes on each plate.
Lightly drizzle with Pomegranate Balsamic Vinegar.
Top with crumbled bleu cheese and freshly ground black pepper.
Heirloom Tomato Salad Recipe

 

This recipe serves 6
Prep Time: 10 Minutes
Cook Time: 0 Minutes

 

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