(10oz (283g) jar shown)
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Lemon Curd Sauce:
Nutrition Facts
Amount/Serving
% DV
Amount/Serving
% DV
Serving Size:
1 Tbsp (15g)
Total Fat:
1.5g
2%
Total Carb:.
5g
2%
Servings:
about 18
Sat Fat:
.5g
3%
Fiber:
0g
0%
Calories:
35
TransFat:
0g
Sugars:
5g
Fat Cal.:
15
Cholest.:
30mg
11%
Protein:
1g
Sodium:
5mg
0%
Percent Daily
Values (DV)
are based on a 2000 Calorie diet
Vitamin A
0%
Vitamin C
4%
Calcium 0%
Iron 0%
Ingredients:
Eggs, White Sugar, Water, Sweet Butter,
Lemon Puree and Tapioca Starch.
Origin:
Lemon Curd Sauce - Made in Oregon,
USA
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