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Rockin Raspberry Chipotle Pepper Jelly
(Net Wt. 12oz. (340g) shown)

Rose City Pepperheads
Rockin Raspberry Chipotle
Pepper Jelly

BBQ, Dipping and Cooking Jelly

Raspberries and Chipotle Peppers... are two  flavors meant to go together!
Use as a coating for BBQ's, as a dipping sauce for vegetables and sausages, or as a basting for your favorite roast.

If you love Raspberries and the hot (almost Smokey) taste of Chipotle Peppers... you will really love this Rockin Raspberry Chipotle Pepper Jelly!

Mildly Hot! Wildly Wicked!

More...  (Nutritional Facts, Recipes, and About the Manufacture)

On SALE only $5.99! >>> 12oz jar - Rockin Raspberry Chipotle Pepper Jelly:     $6.99     Quantity:   View Cart or Check Out  

Free Shipping>  12/12oz jars - Rockin Raspberry Chipotle Pepper Jelly:   $71.88     Quantity:   View Cart or Check Out  


Appetizers and Hors d'oeuvres
Recipe...

Baked Brie with Pepper Jelly

1 small Wheel of Brie
1/2 cup  Apricot w/Attitude Pepper Jelly or
Rockin' Raspberry Chipotle Pepper Jelly
2 sheets Puff Pastry
1/2 cup Toasted Almonds
1 egg yolk
1/4 cup milk or heavy cream


  • Mix Pepper Jelly and Almonds together, set aside.
  • Mix egg yolk & milk/cream together to make an egg wash (set aside until assembly) .
  • Unfold puff pastry sheets.
  • Slice wheel of brie in half.
  • Spoon jelly/almond mixture in the center of the lower half of the brie wheel (Be careful to keep away from edges).
  • Put wheel of brie back together.
  • Put brie in the center of the puff pastry.
  • Fold one sheet of the puff pastry up and around edges and top of brie wheel. Sealing with egg wash.
  • Fold second sheet of puff pastry over top and tuck underneath wheel of brie. Sealing with egg wash.
  • Cover puff pastry in egg wash mixture. Bake for 20-30 minutes at 350F until golden brown.

Serve with hearty bread or crackers.

This recipe serves 4 to 6.


Recipe...
Tenderloin Glazed Steaks

4 Tenderloin steaks
3/4 tsp. garlic salt
3/4 tsp. chili powder
1/2 tsp. coarse ground black pepper
1/4 tsp. ground cumin
1/4 tsp. dried oregano leaves
1 tbs. olive oil
1/4 cup beef stock
1/4 cup balsamic vinegar
1/4 cup Raspberry Chipotle Pepper Jelly or Holy Habanero Pepper Jelly

  • Combine garlic salt, chili powder, pepper, cumin and oregano.
  • Rub over both sides of steaks.
  • Heat oil in large skillet over med-high heat for 3 min.
  • Add steaks and cook for 4 min. on each side.
  • Transfer steaks to platter; keep warm.
  • Add stock, vinegar and pepper jelly to skillet and cook for 5 min. until thickened.

Spoon sauce over steaks and serve.

This recipe serves 4.


Recipe...
Marvelous Meatballs

2 lbs. Ground Beef
1 Egg slightly beaten
1 Large Grated Onion
1/2 Tsp. Garlic Powder
1 Tbs. Worcestershire Sauce
1 12 oz. Chili Sauce
1 12 oz. Crazy Cranberry Pepper Jelly or
Rockin' Raspberry Chipotle Pepper Jelly

  • Combine first five ingredients.
  • Shape into small balls.
  • Brown meatballs in lightly oiled pan or bake in 350 degree oven for 15 minutes.
  • Combine next two ingredients.
  • Add to crock pot and heat mixture.
  • Add meatballs to heated sauce.
  • Cook for 1-2 hours before serving.

This recipe serves 4 to 6.


More Recipes...

/Manufactures/Rose City Pepperheads/Mild Flavors/Rockin' Raspberry Chipotle Pepper Jelly:

Nutrition Facts  

Amount/Serving

% DV

Amount/Serving

% DV
Serving Size: ? (?ml) Total Fat: ?g ?% Total Carb.: ?g ?%
Servings: ? Sat Fat: ?g ?% Fiber: ?g ?%
Calories: ? TransFat: ?g   Sugars: ?g  
Fat Cal.: ? Cholest.: ?mg ?% Protein: ?g  
    Sodium: ?mg ?%      
Percent Daily Values (DV)
are based on a 2000 Calorie diet
Vitamin A ?% Vitamin C ?% Calcium ?% Iron ?%

Ingredients:

Sugar, Raspberry Juice, Vinegar, Raspberries, Chipotle Peppers, Pectin

Refrigerate after opening.

Origin:

Rockin' Raspberry Chipotle Pepper Jelly - Made in Oregon, USA

About the Manufacturer...


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