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Yellowfin Tuna Fillets with Oregano

(6.7 oz Net Wt. (190g) shown)
 

Tonnino
Yellowfin Tuna Fillets with Oregano in Olive Oil

Hand packed, wild caught, Yellowfin Tuna fillets with oregano in olive oil.

Each jar of Tonnino Gourmet Yellowfin Tuna contains only the finest cuts of Yellowfin tuna, carefully selected and hand-packed to create a product of exceptional quality, texture and taste. Tonnino tuna is best enjoyed as a simple appetizer; added to a variety of salads; or combined with a favorite accompaniment to make a delicious main meal.
Superior quality Yellowfin tuna fillets from small sized tuna fish, all natural, no additives, rich in Omega 3, prepared in olive oil, with oregano added, and hand packed in glass jars.

This Dolphin Safe Tuna is prepared in a ISO 9001 certified facility.

More...  (Nutritional Facts, Recipes, and About the Manufacture)

6.7oz jar - Yellowfin Tuna Fillets with Oregano:      $7.85     Quantity:     View Cart or Check Out  

$ave on $hipping>>>6/6.7oz jar - Yellowfin Tuna Fillets with Oregano:    $47.10     Quantity:     View Cart or Check Out  

FREE Shipping>>>12/6.7oz jar - Yellowfin Tuna Fillets with Oregano:    $94.20     Quantity:     View Cart or Check Out  


Appetizers and Hors d'oeuvres
Recipe...

Tartare du Thon

1 Tonnino Tuna Fillets with Oregano
1 half avocado
2 T cilantro
1 T diced onions
1 T diced peppers
1 t lime juice
2 drops hot sauce (May we suggest: Devilishly Hot Sherry Peppers Sauce?)
3 T diced mango
1 t Sesame oil

*Shrimp cracker as Garnish

Serves 2

Chef Jose Lopez, Le Cordon-Bleu, Paris 

Tartare du Thon - Tonnino Tuna Fillets with Oregano 

  • Cut the mango and Tonnino Tuna Fillets with Oregano in small pieces.
  • Add the sesame oil to the tuna.
  • To prepare the avocado -- mix in a bowl with a fork -- the onions, peppers, lime juice, hot sauce and season to taste.
  • Serve the tuna and mango with the avocado on a shrimp cracker (as pictured above).
  •  * For the shrimp crackers, quick fried on hot oil for 4 seconds

More Recipes...

Yellowfin Tuna Fillets with Oregano in Olive Oil:
 

Nutrition Facts

 

Amount/Serving

% DV

Amount/Serving

% DV

Serving Size:

2oz (56g)

Total Fat:

15g

23%

Total Carb:.

1g

0%

Servings:

4

Sat Fat:

2g

10%

Fiber:

0g

0%

Calories:

190

TransFat:

0g

 

Sugars:

0g

 

Fat Cal.:

130

Cholest.:

0mg

0%

Protein:

14g

 

 

 

Sodium:

130mg

5%

 

 

 

Percent Daily Values (DV)
are based on a 2000 Calorie diet

Vitamin A 0%

Vitamin C %

Calcium 0%

Iron 2%

Ingredients:

Tuna Fish, Olive Oil, Salt, Spices, and Oregano Oil

Origin:

Yellowfin Tuna Fillets with Oregano in Olive Oil - Product of Costa Rica

About the Manufacturer...


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