Tonnino
Yellowfin Tuna Fillets with Garlic in Olive Oil
Hand packed, wild caught, Yellowfin Tuna fillets with
garlic in olive oil.
Each jar of Tonnino Gourmet Yellowfin Tuna contains only
the finest cuts of Yellowfin tuna, carefully selected and
hand-packed to create a product of exceptional quality,
texture and taste. Tonnino tuna is best enjoyed as a simple
appetizer; added to a variety of salads; or combined with
a favorite accompaniment to make a delicious main meal.
Superior quality Yellowfin tuna fillets from small sized
tuna fish, all natural, no additives, rich in Omega 3, prepared
in olive oil, with garlic added, and hand packed in glass
jars.
This Dolphin Safe Tuna is prepared in a ISO 9001 certified
facility.
1 jar
Tonnino Tuna Fillets with
Garlic in Olive Oil
2 oz Pearl Pasta
1 diced tomatoes
1 bunch diced cucumber
1 T olive oil
1 pinch paprika
1 t mint
1 pinch salt
1 pinch pepper
1 T flat leaf parsley
1 wedge lemon juice
1 T white wine vinegar
Boil the pasta for 8 minutes or until al dente, drain, cool with
cold water, reserve.
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