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(6.7 oz Net Wt. (190g) shown)
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Tonnino Tuna
Yellowfin Tuna
Fillets with Oregano in Olive Oil
Hand packed, wild caught, Yellowfin Tuna
fillets with oregano in olive oil.
Each jar of Tonnino Gourmet Yellowfin Tuna
contains only the finest cuts of Yellowfin tuna, carefully selected
and hand-packed to create a product of exceptional quality,
texture and taste. Tonnino tuna is best enjoyed as a simple
appetizer; added to a variety of salads; or combined with a
favorite accompaniment to make a delicious main meal.
Superior
quality Yellowfin tuna fillets from small sized tuna fish, all
natural, no additives, rich in Omega 3, prepared in olive oil,
with oregano added, and hand packed in glass jars.
This Dolphin Safe Tuna is prepared in a
ISO 9001 certified facility.
More... (Nutritional Facts, Recipes, and About the Manufacture)
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Appetizers and Hors d'oeuvres
Recipe...
Tartare du Thon1
jar
Tonnino Tuna Fillets with Oregano
1 half avocado
2 Tbsp cilantro
1 Tbsp diced onions
1 Tbsp diced peppers
1 tsp lime juice
2 drops hot sauce (May we suggest:
Devilishly Hot Sherry Peppers Sauce?)
3 Tbsp diced mango
1 tsp Sesame oil
*Shrimp cracker as Garnish
Serves 2
Chef Jose Lopez, Le Cordon-Bleu, Paris
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- Cut the mango and
Tonnino Tuna Fillets with Oregano in small pieces.
- Add the sesame oil to the tuna.
- To prepare the avocado -- mix in a bowl with a fork -- the onions,
peppers, lime juice, hot sauce and season to taste.
- Serve the tuna and mango with the avocado on a shrimp cracker (as
pictured above).
- * For the shrimp crackers, quick fried on hot oil for 4 seconds
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More Recipes...
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Yellowfin Tuna Fillets with Oregano in Olive Oil:
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Nutrition Facts
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Amount/Serving
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% DV
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Amount/Serving
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% DV
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Serving Size:
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2oz (56g)
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Total Fat:
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15g
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23%
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Total Carb:.
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1g
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0%
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Servings:
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4
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Sat Fat:
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2g
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10%
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Fiber:
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0g
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0%
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Calories:
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190
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TransFat:
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0g
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Sugars:
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0g
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Fat Cal.:
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130
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Cholest.:
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0mg
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0%
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Protein:
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14g
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Sodium:
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130mg
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5%
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Percent Daily
Values (DV)
are based on a 2000 Calorie diet
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Vitamin A 0%
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Vitamin C %
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Calcium 0%
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Iron 2%
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Ingredients:
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Tuna Fish, Olive Oil, Salt, Spices, and
Oregano Oil
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Origin:
Yellowfin Tuna Fillets with Oregano in Olive Oil
- Product of Costa Rica
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